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Myanmar Pa-O

Myanmar Pa-O

200g Filter Roast

  • Aroma: Currants
  • Acidity: Mandarin Oranges, Mangoes
  • Flavour/Sweetness: Sugarcanes
  • Body: Medium-bodied, Tea-like
  • Aftertaste: Chamomile, Winey

Origin: Pinlaung, Shan State

Altitude: - masl

Varietal: S795, Catuai, Caturra

Processing: Natural


Do note that the coffee will be dispatched in whole beans only, unless stated otherwise.

Visit the FAQ page for our shipping policies.

Tax Included
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