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Raw Beans

For a fresh change, try coffee roasting

Espresso Roast

How it works

Raw coffee

  • Raw coffee, or un-roasted coffee is not meant to be consumed directly

  • Raw coffee has to be roasted first to be used for brewing 

  • For already roasted beans, purchase them here

Your own roasting

  • You can roast quality coffee beans on an ‘as needed basis’

  • Roast the way you like

  • Roasting guides will be posted soon!

Shelf life

  • Raw coffee can be kept up to a year before the original flavor dissipates

  • Store raw coffee in a cool and dry place

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Tiong Hoe Specialty Coffee

170 Stirling Road

#01-1133

Singapore 140170

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